100% Wholemeal Wildfarmed Loaf

100% Wholemeal Wildfarmed Loaf

100% Wholemeal Wildfarmed Loaf


This is a fantastic new addition to our menu containing 90% wildfarmed wholemeal flour and 10% organic wholemeal rye flour for some big flavour! 

This loaf is surprisingly tall and has a delicate crumb (inside texture of the loaf), which is mostly down to the incredible quality of the finely ground wholemeal flour from wildfarmed grains. 

About wildfarmed: 

Wildfarmed flours are very special in the sense that the grains are grown in a regenerative way (i.e. in a way that actually restores biodiversity). The grans are grown side-by-side with other plants and animals which helps strengthen the ecosystem, and produces a much more genetically robust plant as well as reversing climate change by removing CO2 from the atmosphere. The resulting flour is full of nutrition and thus healthier for us, but also extremely healthy for the environment. No chemicals or nasties are used of course. 



Contains gluten