The Gentleman Baristas Coffee Beans
The Gentleman Baristas Coffee Beans
£10.00
You can enjoy The Gentlemen Baristas coffee experience from the comfort of your own home. All coffee sold as whole beans only.
DEERSTALKER
Deerstalker is as popular as it is versatile. A favourite with our customers who like milk with their brew; we also recommend it made as an espresso or with a moka pot. With tasting notes of Milk Chocolate, Caramel, Apple, Deerstalker coffee is made using a 50/50 ratio of coffees from Brazil and Colombia.
- ORIGIN: Brazil; Cafeina Group / Colombia; El Vergel
- CULTIVAR: Mixe
- PROCESS: Natural & Washed
- FARM/PRODUCER: Cafeina Group, El Vergel
- ROAST: Dark
- TASTING NOTES: Milk Chocolate, Caramel, Apple
- BREWING METHOD: Espresso, Stovetop, Cafetiere
PROPELLER
If you’re a pour-over brewer, Propeller is the coffee for you. A charming example of a well-processed natural coffee from Papua New Guinea; it’s a flavourful and sweet cup of coffee with complex tasting notes.
- ORIGIN: Aruda, Papua New Guinea
- CULTIVAR: Bourbon, Arusha, Blue Mountain, Mondo Novo
- PROCESS: Natural
- FARM/PRODUCER: Various small holders
- ROAST: Light
- TASTING NOTES: Strawberry Milkshake, Blueberries, Chocolate Ganache
- BREWING METHOD: Filter Brewing Methods
BOATER
Boater is our coffee for people who like their filter coffee to have complex flavours and bold aromatics. Designed to be suitable for all filter brewing techniques, this beautiful coffee boasts tasting notes of Blackcurrant, Blackberry and Lemon Sherbet.
- ORIGIN: Kaguyu, Kenya
- CULTIVAR: SL28,SL34
- PROCESS: Washed
- FARM/PRODUCER: Kaguyu
- ROAST: Light
- TASTING NOTES: Blackcurrant, Blackberry and Lemon Sherbet
- BREWING METHOD: Filter Brewing Methods
TOPHAT
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Vibrant, clean and refined; If a single-origin espresso first thing in the morning is your thing, you’ll love Top Hat. A great all-rounder, we particularly love this Nicaraguan Top Hat brewed as an espresso, but also works well as a cafetiere or Aeropress. With cherry, mandarin and bourbon biscuit tasting notes, it's not to be missed!
- ORIGIN: Nueva Segovia, Nicaragua
- CULTIVAR: Red Catuai, Caturra
- PROCESS: Fully Washed
- FARM/PRODUCER: Finca San Ramon/ Donald Efrain Roque López
- ROAST: Medium
- TASTING NOTES: Roasted Almonds/Soft Brown Sugar/Cacao
- BREWING METHOD: All Brewing Methods
BEANIE (DECAF)
Beanie is for anyone who wants to drink coffee in the afternoon but doesn’t want the caffeine hit. We believe that just because you choose to drink decaf doesn’t mean you should have to compromise on quality. Our decaffeinated coffee is roasted in a way that will be suitable for all brewing methods.
- ORIGIN: Colombia
- CULTIVAR: Mixed
- PROCESS: Mixed
- FARM/PRODUCER: Various Small Holders
- ROAST: Medium
- TASTING NOTES: Cacao, Sugar, Roasted Nuts
- BREWING METHOD: All Brewing Methods