Sourdough Sophia is going places. 

Join us.

"Working for Sourdough Sophia is being part of a family. I love my colleagues, as well as Sophia and Jesse, who immediately believed in me and gave me the chance to grow."

- Simone

Our priority is people

Sourdough Sophia is family first. Everyone in our team in valued, supported, loved and their progress is nurtured. Our mission is to fix the way in which staff are treated in the hospitality industry. Working in hospitality is always going to be hard, but it shouldn't be unfair. We believe that hard work done the right way can be the most rewarding experience for you. 

We are set to do things differently. No night shifts, fair pay, supportive and positive working environment in which you can feel safe to take risks, make mistakes and learn. 

Sounds intriguing? Get in touch.

We're currently hiring the following roles for our exciting brand new location:

General manager - Full time
Head barista - Full time
Barista/FOH - Full time and part time
Sourdough baker - Full time
Junior Chef - Full time and part time
Kitchen porter - Full time and part time

Get in touch - hr@sourdoughsophia.co.uk

Why work for us?

We are set to expand over the coming years and we are looking for incredible talent to help us achieve our ambitious goals! Help us fix the way in which we perceive bread in society and fix the broken food system together, one loaf at a time!

Join our team, and you will:

Be part of an incredibly close-knit team with a detailed understanding of baking, cooking, hospitality and coffee

Have excellent opportunities for career progression in a company with big goals. 

Be given paid training opportunities

Enjoy staff perks, including staff massage, free lunch, free coffee, pastries and bread every day, access to specialist third-party staff wellbeing services and more.

"I love working at Sourdough Sophia because It’s inspiring to see hard work and passion turn into a thriving business. I believe in eating well, sustainably sourced food and ethical practices which is the standard at Sourdough Sophia. Pastries are my favourite food in the world so being able to try delicious food made by my colleagues is a pleasure!"

- Alfie

We're always keen to hear from you if you'd like to come onboard.

Please send your CV and covering letter explaining what job you would like to apply for and why you would like to work with us.  Send your application to hr@sourdoughsophia.co.uk